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Hotel Kitzhof
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Our culinary values

From the philosophy to the table

Honig aus KitzbühelLogo

Together for our home

Regionality and beyond

Our regional partners stand for responsible agriculture in which animal welfare, environmental awareness and respect for nature are paramount. Through this close cooperation, we not only support sustainable production, but also help to preserve our home, which is worth protecting, for future generations.

Küchenchef Raphael Köll bei Josef Foidl in OberndorfLogo

Short distances from the field to the plate protect the environment and guarantee freshness that you can taste. Every product tells a story - of people who work with passion and care. We are convinced that quality begins where responsibility is practiced. That's why we rely on honest partnerships, at eye level and with a common goal - the best from the region.

Kitzhof Restaurant

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+43 (0) 5356 / 632 110
info@hotel-kitzhof.com
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